Spring Dough Issues....

[pizzatherapy]

John asks:

albert when streching my dough  to make a14# round pie why does it always spring back to be smaller?


John I discuss this issue at our Forum on this page:


http://pastatherapy.com/forum/viewtopic.php?t=2020&highlight=shrinking+dough

or try this link:

http://tiny.cc/dedxl


I hope that helps.

Please let me know how you make out....

And for the best pizza recipes around...please check out my ebook:

The Pizza Therapy Pizza Book:

http://legendsofpizza.com/pizzabook


piza on earth,
albert
pizzatherapy.com


Anyone else have advice for John???