DOUGH DID NOT BROWN.....

Realtor explains:

DOUGH DID NOT BROWN.....
TRIED USING PIZZA STONE AND ALUMINUM PIZZA PAN...

My response:

OK.

Please answer these questions:

1) What temperature was your oven.

(Needs to be at least 500+ F.) (The HOTTER the better) HOT, HOT, HOT!!!!

2) How long did you pre-heat your oven for with your pizza stone?

Put the stone in the oven. Turn on oven: Pre-heat stone in oven for at least one hour!

(Stone needs to be pre-heated AT LEAST ONE (1) hour.) (AT LEAST)

Do not try to cut corners, here!!!

3) How much stuff did you put on your pizza?

Remember for pizza: less in more.

Please answer these questions, honestly.

I think I can help.

pizza all over your kitchen,

albert
The Pizza Promoter